Specification Parameters
- Appearance: Brown shiitake slices / cuts, crispy and dry, no visible impurities
- Flavor & Taste: Rich natural shiitake mushroom aroma with fried roasted flavor, no off-flavor
- Size: Whole mushrooms / 2-4cm slices / 4-6cm slices available
- Moisture: ≤4.0%
- Ash: ≤5.0%
- Shelf Life: 18 months under proper storage conditions
- Storage: Keep sealed in cool, dry and dark place, moisture-proof, away from high temperature
Microbiological Index
- Total Plate Count: ≤100000 cfu/g
- Yeast & Mold: ≤500 cfu/g
- E. Coli: Negative
- Salmonella: Negative
- Staphylococcus aureus: Negative
- Heavy Metal: Pb ≤2mg/kg, As ≤2mg/kg, Cd ≤1mg/kg, Hg ≤0.1mg/kg
Packaging
25kg food grade fiber drum with inner vacuum PE bag; small pack 1kg /5kg aluminum foil bag, customized packaging available.
Container Loading
20GP: approx. 7 MT; 40HQ: approx. 14 MT
Application
Widely used in snack food, bakery decoration, instant noodle seasoning, ready meals, compound seasoning and catering plating. Ready to eat or used as ingredient, retains the rich mushroom flavor and crispy texture of shiitake.
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